If your event is bringing people to Jackson Hole or the surrounding area, there’s no better way to give them a taste of Wyoming than hiring Jedediah’s Catering. We offer your guests a chance to connect with the history, flavors, and charm of this remarkable state.
Wyoming’s beauty is more than its landscapes. It’s in the crisp mountain air, the quiet nights by a campfire, and the way people here come together as a community. Built on independence, hospitality, and rich traditions, Wyoming offers a unique spirit—and at Jedediah’s Catering & Concessions, we bring that spirit to life.
For over 40 years, we’ve been serving guests a true taste of Wyoming. Our story began in 1978, and we’ve stayed true to our roots ever since. At the heart of our menu is our 100-year-old sourdough starter, a symbol of the enduring traditions of the Old West. From hearty elk chili to warm sourdough bread and tender, slow-roasted meats, our menus reflect the bold flavors and time-honored traditions of the Cowboy State.
Whether you’re planning an elegant wedding, a family gathering, or a corporate retreat, we’ll make your event unforgettable. Need to set the scene? We can help with rustic décor, custom menus, and all the thoughtful details that bring the West to life. Your guests will leave with more than just a full stomach—they’ll bring home memories, stories, and a true Wyoming experience.
Email us at eventcatering@jedediahs.com to learn more and schedule your dates.
